Whether it is a wedding reception, convention or large family gathering. There may be a time when you have a large function that is too big for you to do on your own. This is when you would look at catering for the function. There are different types of catering to choose from. This will depend on the function, how many people, menu selection and budget, to name a few. Buffet catering tends to be the most popular and generally it is less expensive than catering by the plate.
With buffet catering you can actually present a wonderful meal to your guests at less expensive. Depending on the foods you choose you can pick a wide assortment of dishes. Buffet catering is an excellent option as well as it offers your guests a great variety of food. Generally on a buffet you have a few choices for main dishes, sides, salads and sweets. This way people don’t only have one option for dinner, as in plated catering. They can pick and choose. With a buffet style you have more chance at satisfying everyone that is there. With plated catering you have to be careful of dish choice. With buffet catering as well you can choose a theme for the food, or just do one kind like salads only. ... Read more
Lapar.com – Hey sudah weekend lagi nih food lovers! daripada menghabiskan uang untuk makan di luar lebih baik kita asah cooking technique kita dengan membuat strawberry cream tart ini. ayo dicoba!
Bahan:
1 buah (400 gram) bolu gulung, iris
adonan isi:
350 gram strawberry segar, haluskan
100 gram gula pasir
150 ml susu cair
1 bungkus agar-agar bubuk warna putih
500 ml whipped cream,kocok
10 gram gelatin larutkan dengan 50 ml air hangat
Hiasan:
stroberi segar
Cara membuat:
Siapkan 6 pinggan tahan dingin ukuran diameter 8 cm sisihkan
tata irisan bolu gulung di dasar dan pinggiran pinggan
Adonan isi: campur strawberry yang telah dihaluskan dengan gula pasir, susu cair dan agar-agar, aduk rata dan didihkan, angkat dan dinginkan
kocok whipped cream hingga mengembang kaku campurkan ke adonan stroberi
larutkan gelatin dengan air hangat dan tuangkan ke dalam adonan stroberi, aduk rata
tuangkan adonan isi kedalam loyang dan simpan dalam lemari es selama 3 jam hingga mengeras
hias dengan buah stroberi segar dan sajikan dingin
Deal, Kupon, Makan, ... Read more
